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Sunday 17 February 2013

[Competition] Two Nights Only at The Bedford Strand

This is happening. Again. Unreal Burgers for Two Nights Only. 

The London Burger for 2NO
The London Burger for 2NO
After the unmitigated success of Two Nights Only (2NO), a burger supper club that launched in September 2012, Chris Todd and James Morgan are masterminding their second event, and it's touted to be even bigger than before.

The philosophy behind 2NO is to deliver an unreal burger, and accompaniments, to a small group of diners in a supper club style i.e. shared tables with bunch of fellow burger lovers.

Tickets are slated to go on sale on 1 March 2013 at £40 each, so keep your eyes peeled for the link on the 2NO twitter account and the 2NO Facebook page - to make sure you don't miss out.

Here's what's going down.

Dates: 
Sunday 17 March and Sunday 24 March from 6pm.

Location: 
The Beford Strand, 1A Bedford St  London, WC2E 9HH

Tickets:
Tickets on sale on 1 March 2013
60 tickets available for each night
£40 per ticket

Ticket price includes:
  • Free flowing Kraken rum cocktails, and bottled beer
  • Snacks
  • Secret starter
  • Burger
"The London Burger. This is a 'big smoke' inspired burger which includes a patty composed of Black Label USDA beef (as used in the Minetta Tavern Black Label Burger) mixed with 45 day-aged Hereford rump, sirloin, filet and marrow. This is topped with Ginger Pig smoked streaky bacon, American cheese, and balsamic caramalised onions, all wrapped in a Rinkoff poppy seed and horseradish bun."
  • Chilli Cheese Fries
  • Oxtail Donuts
  • Chocolate pot dessert with a twist
Early testing on The London Burger for Two Nights Only
Early testing on The London Burger for Two Nights Only
So hopefully you've put the 1 March ticket sales date in your diary! 

WIN TICKETS

There is, however, another way to get your hands on tickets - Burger Me! has TWO TICKETS to give away to one lucky reader of m'blog.

To enter the draw to win a ticket, it's your turn to review a burger on 140 characters - fill out details on the form below to enter.

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